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ローカルガイド
2025年12月05日
I enjoyed my dining experience. The chef, Bisht, prepared the beef with great skill and respect for the ingredient, allowing its natural sweetness and tenderness to shine. The accompanying sides and sauces complemented the steak without overpowering it, and the pacing of the meal made the whole experience feel thoughtful and refined.
Service was warm and attentive. Worth paying a visit.